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Culinary Arts
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German Christmas Cookies – Nussmakronen
Join native German Andrea Meyer and learn how to bake authentic German Christmas cookies. You will receive her Oma’s recipe, learn how to create these wonderful light and airy cookies, and take home freshly baked goodies to share with your family. In Germany, Hazelnut Macaroons are usually baked on top of Oblaten (thin round wafers) and are one of the most popular German Christmas cookies. If you like nuts, this is the cookie for you! Please bring a to-go container, apron and a $10 food fee, which is payable to the instructor at the beginning of class.
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