Culinary Arts - German Christmas Cookies – Spitzbuben
Some say these cookies originated in Switzerland, however these biscuits filled with apricot jam or even Nutella, are very common in Germany and always a favorite during Christmas time. Join Andrea Meyer, a native German, and learn how to bake these delicious jammy Christmas cookies. You will receive her Oma’s recipe, and take home freshly bakes goodies to share with your family. Please bring a to-go container, apron and a $10 food fee, which is payable to the instructor at the beginning of class.