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Culinary Arts
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Oktoberfest Series: Sweet Bavaria
Bavarian cooking is usually known for it's hearty and rustic dishes, however, there is a sweet side to Bavaria that you will discover during this fun, hands-on cooking class. Learn how to make Kaiserschmarrn (Sweet omelette with raisins and rum) and Apfelkuechle (a traditional German pastry made with sliced apples, dipped in a batter and pan fried). Prepare yourself for an authentic Bavarian culinary experience, as German native Andrea Meyer will share her favorite childhood desserts with you. A $10 supply fee is payable to the instructor at the beginning of class.
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