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Culinary Arts - Oktoberfest Series: Bake Your Own Bavarian Pretzels - Online

Learn how to make super delicious Bavarian-style soft pretzels. German native Andrea Meyer will teach you how to make the pretzel dough, form the perfect pretzel and share her tips on how to bake the most delicious soft pretzel like a pro. Treat yourself and your family to this fun, hands-on experience. The deadline for registration will be on Monday, October 26. This is a distance learning class held through Zoom. Instructions for logging into Zoom will be emailed by the instructor prior to the first class meeting. A $15 supply fee is included with the registration fee and is non-refundable after the registration deadline. Supply pick up will be on Wednesday, October 28 at the Community Learning Center from 10:30 a.m. - 4:30 p.m. Please call (210) 407-0145 to make pick up arrangements.