NEISD - Community Education

ALIR - Food: A Cultural Culinary History, Part 1

From prehistoric to present times, the food that people eat has shaped human history. The Great CoursesĀ® lectures by Dr. Ken Albala examine the close (and fascinating) relationship between food and human history, and will inspire class discussions. Part 2 continues in Fall 2018.

North East Community Learning Center/ALIR , 12 Weeks, Mon, Beg. 2/5/2018, 1:00 PM-2:15 PM, $0.00

  • No Discounts
  • Adults Only